| Excelsior 24 février 1924 |
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AT LUNA-PARK
THE FIRST NATIONAL GASTRONOMY EXHIBITION
This exhibition opened at Luna-Park and achieved the success that was expected of it. M Chéron inaugurated it yesterday and was very happy to see all the delicious products from our French soil brought together. A section of furniture and industries relating to the table happily completes this very interesting event. The minister warmly congratulated MM. of Bruel and Coquelle, the active organizers, for their remarkable effort, In the little gazebo of CORCELLET, we taste the excellent and well-known CORCELLET coffee. This coffee must be made in the famous “Tricolater Corcellet” filter so that all its aroma is well highlighted. This excellent firm also presents all its delicious gastronomic specialties which are the delight of gourmets. THE L. FONTAINE HOUSE, exhibits some of its fine specialties. This house is one of the only ones in France to sell canned food made with fruit and vegetables from its large estates in Solliès-Pont (Var). The excellent quality of its products has earned it its universal reputation. (To be continued.) |







































































